In my everyday, non-blogging, life I do try to maintain some pretentions of good taste when it comes to food. I ranted about how the hot sauce in Boston could have been consumed by me when I was two. I discussed how I adored tapas, and that squid in ink is acutally quite delicious. Now that I live in the midwest I hesitate to eat the seafood because there is no ocean nearby and therefore that means the seafood is frozen (gasp!). I proclaimed my love for dim sum, even though I've actually only gone for dim sum twice in my life. I watch Top Chef and mock the cheftestants when they use canned crab (but then again Hosea won that season - ugh!) or frozen scallops (thank goodness Spike Asshat was finally eliminated that episode). I know what a CSA is.
Despite my claims to good taste and my willingness to be adventurous, however, let's take a look at what I order when I go to all these different restaurants that I'm so open and willing to try.
* Thai - Pad Thai (2.5 stars)
* Chinese - Sweet and Sour Pork or General Tso's Chicken, or Orange Chicken when I go to Panda Express
* Mexican - Steak Fajitas
* Indian - Chicken Tikka Masala and Naan
* Italian - Cheese Ravioli
* Seafood - the fried seafood platter, or seafood drenched in butter lemon sauce
* Greek - Kebabs or Gyros
* Sushi - the California roll, a tempura roll, or the spicy shrimp roll with cooked shrimp
Drink of choice wherever I go - Coca Cola!
I think that about says it all.
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1 comment:
Now I'm really, really hungry.
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